The scallops were perfectly cooked, tender, and flavorful, paired beautifully with a creamy risotto and seasonal vegetables. The presentation was artful, showcasing the chefs attention to detail.
Every Thursday • 7 PM
🍣 5 Handrolls
🥢 3 Appetizers
🥂 Champagne
(Excluding Feb 13th)
📍 70 N. Raymond Ave. Pasadena, CA
kaviarrestaurants.com
